classic entrée buffet
classic entrée buffet

classic entrée buffet

CG CD CE CS CY HP NF

choose one entrée:

•roasted turkey - roasted turkey served with traditional bread stuffing, sage gravy and cranberry sauce

•chicken stew with biscuits - chef’s homemade chicken stew with fresh vegetables and flaky biscuits

•cajun fire-grilled pork roast - cajun-seasoned pork roast served with pineapple jus and crispy onions

•seared atlantic salmon - seared atlantic salmon topped with corn, black bean and tomato relish and finished with warm cilantro vinaigrette

•shrimp scampi - shrimp sautéed with garlic, butter, herbs and lemon

served with caesar or mixed green salad, seasonal vegetable medley, your choice of mashed potatoes, roasted potatoes or rice pilaf, and dinner rolls with butter

$0
entree selection * 1 Required
1 Required
salad selection * 1 Required
1 Required
side choice * 1 Required
1 Required